2 Courses £9.95 – 3 Courses £11.95
2 Courses please choose either Starter, Main or Main, Dessert
3 Courses please choose a Starter, Main & Dessert
** All come with sides **
◄ STARTERS ►
SOUP OF THE DAY – served with grilled bread & butter
GRILLED CHICKEN STRIPS – on a bed of salad garnish
GRILLED BUFFALO WINGS – 4 Pieces – Cooked in our grill sauce choose your sauce mild, medium or hot.
GRILLED DRUMSTICKS – 2 Pieces – Cooked in our grill sauce, choose your sauce mild, medium or hot.
TEMPURA FISH – with salad and piri-piri sauce
◄ MAINS ►
◄ CHICKEN ►
Succulent chicken marinated in our homemade seasoning, cooked & flamed on the grill
with our home made sauces, choose from mild, medium or hot.
BUFFALO CHICKEN WINGS – 10 Pieces
CHICKEN DRUMSTICKS – 6 Pieces
GRILLED CHICKEN BREAST (SKIN OFF) – 1 Piece
◄ BURGERS ►
All our burgers are cooked and flamed on the grill served in a brioche bun with our special recipe burger sauce, cheese & garnish.
Please Choose any of the sides listed to accompany your burger.
GRILLED FILLET OF SEABASS BURGER
GRILLED GOURMET BEEF BURGER
GRILLED CHICKEN BREAST BURGER
GRILLED HALLOUMI BURGER (V)
◄ DUCK ►
SLOW COOKED DUCK LEG – flamed and grilled. (choose from mild, medium or hot)
◄ PASTAS, WRAPS & SALAD ►
GRILLED & FLAMED CHICKEN WRAP
Fillet cooked in our home made Buffalo sauce (choose from mild, medium or hot) served with garlic aioli & garnish.
GRILLED & FLAMED HOUSE VEGETABLE WRAP (V)
Cooked in our own grill sauce (choose from mild, medium or hot) served with garlic aioli, mayonnaise & garnish.
CREAMY CAJUN PASTA (V)
Penne pasta cooked in Cajun seasoning with fresh tomatoes, spring onions and peppers.
MEDITERRANEAN SALAD (V)
Salad leaves, cucumber, tomatoes, peppers and red onion.
◄ SIDES ►
Mediterranean Sauteed Vegetable | Caribbean rice | Corn on the cob | House slaw | Fries | Sweet potato fries | House salads | Buttered new potatoes
◄ DESSERTS ►
GRILLED WAFFLE with Vanilla Ice-Cream and Mix Fruit
CHOCOLATE BROWNIE with Vanilla Ice-Cream
CHEESECAKE OF THE DAY with Vanilla Ice-Cream
FUDGE CAKE with Vanilla Ice-Cream
LEMON SORBET (3 Scoops)